ECO Kartus Dill Cucumbers

Cucumbers have gained our recognition among others thanks to their juiciness. They contain a lot of water, up to 96%. They are valued primarily due to the high taste values and the content of mineral salts and vitamins. They contain potassium, sodium, calcium, magnesium, iron, phosphorus, sulfur, silicon and chlorine.
Eco Kartus pickles are prepared according to the traditional recipe, using only the highest quality ingredients.
Kartus cucumbers, with a delicate aroma and exquisite taste, are an ideal addition to salads, sandwiches, pinches and cold starters.
To improve and diversify the taste of our cucumbers, we also add chopped strips of red pepper to them. Pepper besides taste values, also contains substances that have a beneficial effect on our health. The focus enzyme contained in pepper has bactericidal properties.